Description

Those Canadians were onto something…pork belly, with a sweet maple flavour smoked using beech woodchips.

Your favourite bacon just got even more delicious! Here s the low-down: 

– Maple Bacon has a rich and sweet taste

– Produced by injecting and tumbling the highest quality pork belly with neutral Maple. 

– Traditionally wood smoked, using real beechwood wood chips. 

– The perfect addition to a sweet or savoury breakfast. 

GLUTEN FREE and NO ADDED MSG